| In the heart of Manchester’s trendy Northern Quarter, Rosy Lee blends Georgian-style splendour and modern European cuisine. The refined a la carte menu is crafted by a Michelin-trained team, who boast a tutelage under much-loved TV chef, Simon Rimmer. Guests can dine indoors surrounded by glossy white tiling and vintage pieces, or outdoors in warmer weather. Alongside canon-inspired cocktails and contemporary English dishes, the afternoon tea menu offers a prized selection of teas and cakes. Enjoy Rosy Lee restaurant’s live music programme at weekends. |
Credit/debit cards accepted
Licensed to serve alcohol
