The Brasserie at the Heathrow Airport Hotel
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A beautifully designed and furnished Brasserie at The Radisson Blu Edwardian Heathrow, the Brasserie is an all day restaurant featuring a wide range of classics, such as steaks and burgers, as well as an interesting range of more adventurous dishes.
The rib eye steak is aged for 28 days, from Dilon’s farm in County Londonderry, and is served with grilled vine tomatoes, chips and peppercorn sauce. A popular feature is the salad bar. |
Opening Times
Monday to Saturday: 12:30 - 14:30. Afternoon tea: 14:30 - 17:00. Monday to Sunday: 17:30 - 22:00. |
 Credit/debit cards accepted
 Licensed to serve alcohol
 Price Range: £20.00 - £35.00 per head
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Special Offers:
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Secure Online Booking Instructions
All information is sent over a secure, encrypted connection.
- Select session (afternoon tea), number of diners and dining date
- Select booking time
- Enter your details (remember to select the correct telephone type)
- Double-check your information and book your table
- Immediately receive details of your confirmed booking by email and text message (we’ll let the restaurant know at the same time)
A small number of restaurants request credit card details to confirm bookings. Credit card information entered at booking time will only be passed to the restaurant if the booking party does not turn up and no cancellation has been made.
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140 Bath Road
Hayes
Middlesex
UB3 5AW |
| 0871 572 6432 (calls from a BT landline are charged at 10p per minute, other networks and mobiles may vary) |
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